How is the "ice candy apple" formed, why does the sugar heart disappear?

"Ice Candy Heart Apple" is more and more in the market, and it is very popular with everyone. Today, I will share with you how the "Snow Candy Apple" is formed. Why does the sugar heart sometimes disappear?

"Rose candy heart apple" is a variety or a phenomenon

At present, the well-known "Rose Candy Apple" is not a variety, and its varieties cover: Red Fuji, Jura; Jin Shuai and so on. It is not difficult to know from the above that "ice candy apple" does not specifically refer to a variety, but a phenomenon.

Why does it form a "ice candy heart"?

Investigate the above mentioned "Ice Candy Heart Apple", which can be attributed to the special phenomenon that some special varieties are formed after the plateau area is fully matured.

(1) High altitude, large temperature difference between day and night, which is conducive to the formation and accumulation of sugar in the fruit.

At present, the production areas of the sugar candy apples need to have high altitude, and there are sufficient light and heat conditions and a pure ecological environment.

(2) The key to watering the melting water of snow-capped mountains and accumulating sugar.

The water source of the plateau usually comes from the melting water of snow-capped mountains. The apples that are poured out are also moistened with cool water, which is moistened with snow water. The non-sugar heart is also sweet and crisp.

(3) In the long growing season, the picking time is strictly controlled to make it fully natural.

Ordinary apples have been on the market since September, and the plateau sugar heart apples usually go to October or November.

The difference between "Ice Candy Heart Apple" and ordinary apple

The difference lies in the "ice candy heart" formed by the rich accumulation of sugar in the fruit, and the resulting sweeter and more crispy taste. Plateau rock candy heart ugly apple, born with plateau red, although the appearance is ordinary, but the aroma is rich, the taste is with the cool water infiltration. But it’s a memorable one.

Questionable "ice candy heart" problem

Not every one has a rock candy heart?

The answer is yes, because the sugar heart apple is a phenomenon, not a variety, naturally can not guarantee that each has a rock candy heart.

Will the sugar heart disappear due to rising temperatures?

Of course, it is possible that the sugar heart will disappear due to the rising temperature. Therefore, the optimal storage temperature of the sugar apple is -5 to 5 degrees.

Why are the five sugar apples ugly apples?

1. Why is the sugar heart apple full of water and crisp?

A: In addition to the unique geographical environment, the sugar candy apple has a watery foot and a crisp taste. Another important reason is that the apple sugar picking time is strictly controlled after the annual frost drop, and the growth period is fully extended and at low temperature. Picking, so the water is particularly strong.

2. Why does the sugar heart disappear?

A: Apple will also breathe. As time goes by, the sugar heart will gradually spread to the whole apple. This will lead to the disappearance of the sugar heart, but in fact its nutrition and sugar are not disappearing, but spread to the whole apple. .

3. Why are some apples without sugar hearts?

A: The local temperature difference between day and night is large, the sunshine is more abundant, and the frost is more powerful. The sugar heart formed after harvesting is more obvious. A tree differs in the shape and visibility of the sugar core due to the different growth positions of the apple. And if the apple is not mature enough, it may cause a sugar-free heart, but it does not affect the taste. Because the sugar heart apple is a phenomenon, not a variety, naturally can not guarantee that each has a rock candy heart.

4. Why are there very few sugar hearts? The core of apples is black?

A: The black heart apple is black near the core. This phenomenon is a normal phenomenon. Because of the freezing weather during the flowering period, after the stubborn survival, the black heart will appear when it matures. It can be safely consumed and has no effect on the body. .

When you cut the sugary ugly apple for the first time, you can see a candy-like heart, don't think it's broken, don't worry, this is the apple's fructose, bold bite, clear, sweet and crisp feeling like you The taste of childhood apples!